Ingredients:
Cilantro Lime Ranch Dressing
In a blender, add the cilantro, lime juice, ranch seasoning, jalapeño, garlic, mayo, buttermilk, salt and pepper; set aside. In a small bowl, mix the corn, mayo, cilantro and cotija and set aside. Heat the chicken according to package directions and cut into strips. In a large bowl, add romaine and top with chicken, black beans, corn, tomatoes, red onion, avocado, tortillas strips and drizzle with cilantro lime ranch dressing.
